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 Berger banane ki recipe:



Berger ek swadisht aur lokpriya dessert hai, jo aksar kisi bhi khane ke samay rasoi mein bana jata hai. Iska banane ke liye aapko nimnlikhit samagri ki avashyakta hogi:

Samagri:

  1. 200 gram ber (aam taur par ber ya bairi kehte hain)
  2. 1/2 cup chini (aap apne swad anusar matra ko badha sakte hain)
  3. 1/2 cup pani
  4. 1/2 teaspoon elaichi powder
  5. 1 tablespoon ghee
  6. Almonds aur pistachios, tukdon mein kaat liya hua (sajane ke liye)

Instructions:

  1. Sabse pehle, ber ko achhe se dho lein aur unko chhil kar kat lein. Ber ki chilko ko hatakar, unme se beej nikaal dein.

  2. Ek kadhai mein ghee garam karein aur usmein ber dal kar halka sa bhun lein. Isse ber meetha aur swadisht ho jayega.

  3. Ab ek alag bartan mein chini aur pani ko milakar chasni bana lein. Chini pani mein achhe se ghul jaani chahiye.

  4. Bhune hue beron ko is chasni mein daal dein aur halki aanch par pakne dein. Aap ko lagatar chasni mein chakkar deni hai, taki ber achhe se imbibe kar sake.

  5. Jab ber achhe se chasni mein mil jaye aur ber meetha ho jaye, tab elaichi powder ko daal kar milayein.

  6. Ab ber ki chasni ko thanda hone par serving dish mein nikal kar sajayein.

  7. Upar se kata hua almonds aur pistachios se sajayein.

Aapka swadisht Berger taiyar hai! Ise thanda hone par serve karein aur apne priye ones ke saath enjoy karein.

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